COURSE DESCRIPTION
Restaurants are essentially retailers of prepared food. However, some unique aspects of the job make it difficult to track performance. Finding out about these specifics is critical to understanding how business decisions should be framed to improve restaurant performance.
From time management to employee care to customer service, you must have special skills to run your Restaurant well. To effectively perform well at your job, you need skills to manage time, care for employees, and interact with customers. Whether you are a student, new to the food industry, or an experienced chef looking for a change, this Restaurant Management course covers all of the basics. Along with the duties and requirements for restaurants in general, you will learn about an essential skill that is often ignored: communication skills. Understanding what your staff needs and how best to satisfy they can be difficult sometimes. Still, this Restaurant hospitality and Management course will arm you with vital information to help remedy any mistakes before they have time to snowball into disaster.
The knowledge of Hospitality Management course will serve as an introduction to the hospitality world. Not only are there many responsibilities that go along with being a Restaurant Manager, but there are also many types of establishments that require different skills set for success.
Restaurant hospitality and management is a particular skill to have if you are considering working in the hospitality industry. If you want to become a successful Restaurant Manager or aimed to grow your business, this Hospitality Management course will teach you what it takes to be successful in the business side of restaurants. Our online learning platform provides you with Restaurant Management and Hospitality knowledge along with relevant information about Management skills. The Restaurant Management and Hospitality course is specially designed to meet the requirements of Restaurant Manager job seekers and people already working in the Hospitality Industry.
CERTIFICATION
Advance Certificate in Hospitality Management will be issued by London International Business College, UK.
FINAL EXAM & CERTIFICATE FEE: The Exam and Certificate fee stands as the sole component of your investment. The fee for the Exam & Certificate is £299. This fee includes your first exam attempt as well as up to three additional re-sit exams at no extra cost.
- SPECIAL DISCOUNT for students from Asian countries like Vietnam, Cambodia, Laos, Philippines … just pay £0
ADMIN FEE: £30 Only
BENEFITS
- Certificated will be issued by London International Business College, UK!
- Transfer to Singapore: 4 (theory) + 6 months (Paid Internship).
- Paid Internship allowance: 900 – 1.200$ per months.
- Fee duty food.
- Total allowance: 5.400 – 7.200$ per 6 months.
- Full time jobs opportunity (after program).
- Chance to work in EU
- International experience.
Course Features
- Lectures 0
- Quizzes 0
- Duration 55 hours
- Skill level All levels
- Language English
- Students 100
- Assessments Yes
